Lily Asiatic Pink 80-90cm (10 Stems)

On receipt, cut the stems with a sharp knife at 45 degrees.

Sterilise a bucket and fill with clean tepid water & flower food.

Strip the lower foliage from the stems and place the flowers in the bucket.

As the flower buds begin to open, remove the stamens and discard. (The stamens are covered in pollen and will stain the petals).

The warmer you keep the lilies, the quicker they will open.

Never leave cut flowers in direct sun light, near a radiator, in a draft or near fruit. (The gas used to ripen fruit will harm most flowers). Keep the lilies in a cool place and always keep out of the way of children.